Sukiyaki beef recipe. Vegetables often used in sukiyaki are Japanese leek, hakusai (napa cabbage), shungiku (chrysanthemum), shiitake mushrooms, and shirataki (konnyaku noodles). Sukiyaki Recipe With beef, vegetables, and noodles cooked in a flavourful broth made with Knorr Beef Cubes, Japanese food is served at the comfort of your home. It features marbled, thin-sliced beef that’s pan-grilled and simmered with vegetables, tofu, and mushrooms in a sweet-savory sauce and served over steamed rice. Healthy, gluten free comfort food from The Asian Grandmother's Cookbook. Feb 27, 2013 · In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and uses of electrical appliances to residents its Historic King Street building. With a total cooking time of approximately 30 minutes, this recipe is quick and easy to prepare, making it a great option for busy Dec 6, 2022 · Cozy with this Japanese Sukiyaki recipe! A mixture of soy sauce, sugar, mirin and sake make this come to life with sukiyaki beef. Serve with rice of noodles. Aug 1, 2024 · How To Make Beef Sukiyaki Recipe Print When you want it fresh and light, it's time to put the spotlight on these must-have Japanese Mar 22, 2023 · Today’s Japanese sukiyaki recipe is a cooking experience you will definitely enjoy. Clean the wok, and heat the remaining 3 Mar 3, 2015 · Sukiyaki is a Japanese winter stew dish consisting thinly sliced beef, tofu, vegetables like mushrooms and cabbage cooked in a mixture of soy sauce, sugar, and mirin which is prepared and served in the nabemono with eggs on the side that acts as a dip. During winter months, In this article, we’ll be exploring the history of sukiyaki, a popular Japanese dish that originated in the Edo period. The quality of beef used in Sukiyaki is very important. Jan 2, 2024 · Beef sukiyaki typically includes thinly sliced beef, tofu, mushrooms, cabbage, and other vegetables, cooked in a sweet and savory soy-based broth. Ready in under 15 minutes, it’s a great way to enjoy authentic Japanese flavors without the hassle! Aug 7, 2025 · Sukiyaki Nabe Udon is a delicious fusion hot pot dish that transforms humble udon noodles into something rich and luxurious. Drain mushrooms, reserving liquid. Beef Sukiyaki Recipe 4. Japanese will dip them in raw egg to dilute the saltiness. The combination of beef and vegetables makes it a whole meal. It’s a celebration of flavors, textures, and shared moments around a simmering pot. Simmer 3 minutes, or until vegetables are just tender crisp. What is Sukiyaki? Sukiyaki is a classic Japanese dish that’s traditionally cooked and served at the table in a shallow pot. This dish is perfect for sharing and brings warmth and comfort to any meal. Season with soy sauce and sugar, then remove and set aside. Topped with tender wagyu beef and hearty vegetables simmered in the sweet sukiyaki-inspired broth, it takes less than 30 minutes and it's seriously good! Easy homemade Japanese Beef Sukiyaki recipe is a one pot stir fry dinner. With just a few ingredients and easy steps, you can enjoy this classic dish. What is the difference between shabu shabu and sukiyaki beef? Oct 1, 2019 · Sukiyaki Beef Udon is a homestyle Japanese Hot Pot recipe with beef, mushrooms, noodles and vegetables in a rich broth cooked at the table family style. I had my first “real” taste of it when I was studying abroad in Tokyo. Just some slicing and dicing and ten minutes of simmering and you will have a delicious Japanese hot pot brimming with beef, rice noodles, tofu and vegetables, in a sweet soy broth. Making Sukiyaki beef at home may seem daunting at first, but with the right ingredients and techniques, you can create a Jun 17, 2024 · Sukiyaki is a beloved hot pot dish that combines a rich broth with a variety of fresh ingredients. Sukiyaki beef is a delicious and traditional Japanese dish that is perfect for a cozy night in or a special dinner with friends and family. Learn what sukiyaki is and how to make it with beef, chicken, or pork using flavorful broth and sauce. It is a great meal to share with friends and family during the colder Fall and Winter months. Sukiyaki is a Japanese hot pot dish featuring thinly sliced beef, tofu, and vegetables simmered in a sweet and savory broth. The main ingredient is thin sliced beef; it is simmered in a skillet in the sukiyaki sauce with many vegetables and other ingredients. For those uninitiated to the pleasures of Japanese Hot Pots, they are essentially one-pot meals where the ingredients are all poached in a broth. Common ingredients include beef, tofu, negi (green onion), leafy vegetables, shiitake mushrooms and shirataki noodles. Mar 3, 2022 · This recipe is for the Sukiyaki sauce, which is more of a condiment. Whether you’re Sukiyaki-cut beef is super thin and cooks in minutes. Today, you can now enjoy these great recipes, such as Beef Sukiyaki, online. The combination of tender beef, savory sauce, and crunchy vegetables is a winning combination that is sure to please. For the Japanese, Sukiyaki is one of many meals that can be cooked at the table and enjoyed together. Learn the secrets to perfect flavor. For us it is the May 20, 2025 · Learn how to make authentic Japanese sukiyaki at home with easy-to-follow steps, ingredients, and sauce tips. Delicious sukiyaki is a perfect dish for a busy weeknight that you can make simply in 30 minutes and have on the dinner table. Known as an easy version of Sukiyaki, Japanese Simmered Beef and Tofu, or Niku Dofu, is a comforting, home-style dish for everyday meals. May 27, 2022 · Sukiyaki lovers won't be able to get enough of this sukiyaki fried rice. Some ingredients in this recipe might not be commonly found in every household Beef sukiyaki is a popular Japanese hot pot dish that combines tender beef with a variety of vegetables, all cooked in a sweet and savory broth. Hey guys! I’m back with another traditional Japanese recipe that you can try at home!Today I want to show you my recipe for BEEF SUKIYAKI! It’s a perfect dis Sep 18, 2024 · It's easy to make Sukiyaki at home. Jan 14, 2023 · One Pot Beef Sukiyaki Recipe This Beef sukiyaki Japanese hot pot recipe is inspired from a great cookbook called Japanese Hot Pots. Sukiyaki is a very popular one-pot meal in Japan. You can replace vegetable oil with olive oil or sesame oil. May 6, 2025 · This traditional Japanese beef sukiyaki recipe is cooked tableside in a savory broth with enoki mushrooms — dip in raw beaten egg and eat with rice. It has a sweet and salty flavor a little bit like teriyaki sauce, but with beef and vegetable in the mix, it has its own Sukiyaki taste people love so much. Beef is slowly braised and cooked together with a variety of vegetables such as mushrooms, green onions and more. Nov 17, 2023 · Sukiyaki is a hot pot dish typically enjoyed during the chilly and cold seasons. Perfect for feeding a busy family. This easy-to-follow recipe will guide you through every step, from preparing the ingredients to serving the dish. Jul 10, 2025 · Sukiyaki is a luxurious dish made with thinly sliced beef, grilled tofu and a beautiful display of vegetables cooked in a sweet and rich "warishita" sauce. After cooking, that pot then becomes the serving vessel upon which everyone gathers and shares. It is a perfect dinner for family or great food to Traditional Japanese sukiyaki beef is a hearty one-pan recipe that’s brimming with delicious flavors! It’s easy to make with a combo of steak, tofu, veggies, and konnyaku noodles tossed in an authentic sweet and savory sukiyaki sauce. Homemade Sukiyaki is a typical Japanese cuisine recipe, enjoyed especially in winter, during bonenkai, the end-of-year celebration, family gatherings or special occasions. It's a fun and perfect dish for a party or a romantic meal for 2! May 15, 2025 · Dive into the warm, savory world of sukiyaki with our roundup of 18 Delicious Sukiyaki Recipes for Every Occasion! Whether you’re craving a quick weeknight dinner, a seasonal feast, or just some soul-soothing comfort food, we’ve got a variation to satisfy your taste buds. Jul 15, 2025 · For the uninitiated, sukiyaki is a Japanese hot pot made with thin slices of beef as the main ingredient. Ingredients like thinly sliced sukiyaki beef, tofu, enoki and/or shiitake mushrooms and shirataki noodles are simmered until cooked through. Imagine thinly sliced beef, delicate vegetables, and silky tofu, all simmering in a sweet and savory broth, creating a symphony Oct 16, 2023 · In traditional sukiyaki, steak, vegetables, and noodles are cooked in a bubbling pot at the table, but this recipe uses the stovetop for convenience. Some days (and there definitely will be those days), you'll just have to whip up that dinner even if you can't seem to peel yourself off the floor. Aug 3, 2018 · Hot Pot (Sukiyaki) for One made with thinly sliced beef and assorted vegetables cooked or simmered in a sweet soy sauce based broth is delicious ! Jun 4, 2025 · Explore sukiyaki ideas and variations. Jan 27, 2023 · Sukiyaki is one of the most popular hotpot dishes in Japan. May 9, 2025 · Sukiyaki is a beloved Japanese hot pot dish that combines thinly sliced beef with a variety of vegetables, tofu, and noodles, all simmered in a savory-sweet broth. So, get ready to impress your taste buds with the savory flavors of Edo Japan sukiyaki beef! How To Make Edo Japan Sukiyaki Beef? Discover how to make a delicious Traditional Beef Sukiyaki Recipe . It is a main one pot dish in nabemono style, in which the ingredients are cooked in a single iron or clay pan with low edges, positioned on a portable stove and placed in the center of the table: perfect for a dinner with Deselect All 1 piece of Wagyu fat 12 oz of Saga wagyu beef thinly sliced 1/2 cup mirin 1/2 cup sake 1/3 cup soy sauce 1/4 cup sugar 8 oz firm tofu diced 1" X 1" 2 cups Nappa cabbage, cut into 1 Mar 6, 2024 · Classic Sukiyaki Recipe - A Taste of Japan in Your Kitchen Sukiyaki is a Japanese dish of thinly sliced meat with vegetables cooked in soy sauce based savory and sweet sauce. Nov 7, 2024 · Sukiyaki Hot Pot Sukiyaki (すき焼き) is a type of Japanese nabemono hotpot usually served in the middle of the table. Mar 19, 2025 · How to make flavorful, traditional Japanese sukiyaki (beef hot pot) at home. Feb 9, 2025 · With thinly sliced beef and onions cooked in a savory-sweet sauce over steamed rice, Gyudon (Japanese Beef Rice Bowl) is simple and filling! Jun 17, 2024 · Sukiyaki typically features thin slices of beef, tofu, vegetables, and noodles simmered in a sweet and savory sauce made from soy sauce, sugar, and mirin. Get the recipe now! Sukiyaki is one of the most popular hot pot dishes in Japan. We’ll also be sharing a delicious recipe for sukiyaki beef that you can easily make at home. Apr 24, 2025 · With tender slices of beef, hearty tofu, and a rainbow of vegetables simmered in a sweet-savory sauce, sukiyaki has become a go-to in our dinner rotation. When it comes to everyday cooking, it's all about saving time. Instead of shiitake mushrooms, use button mushrooms or portobello mushrooms. This recipe is by Judy Hevrdejs and was originally published in the Chicago Tribune. Set aside. This dish consists of thinly sliced beef cooked with vegetables in a sweet and savory sauce, making it a flavorful and satisfying meal. It’s a delicious and traditional Japanese dish which can be enjoyed at any occasion. This classic Japanese meal is perfect for family gatherings or cozy dinners with friends. All you need is thinly sliced beef, fresh veggies, and a flavorful sukiyaki sauce to make this tasty meal. It’s a simple mix of beef, vegetables, tofu, and noodles simmered in a sweet and savory soy sauce broth. Apr 28, 2022 · This is a traditional method for grilling a Japanese-style steak. Sukiyaki is a popular Japanese recipe that is often cooked and served at-the-table. Stir into sukiyaki. Apr 22, 2020 · This sweet and savory one-pot meal of beef, tofu, and vegetables similar to Japanese sukiyaki. Aug 4, 2022 · Serve this simple Japanese beef sukiyaki stir-fry recipe over thin Japanese noodles or rice, if desired. Looking for Something Else? Quick & Easy More Beef Recipes 5 Ingredients or Less Highly Rated Saga Wagyu Sukiyaki Japanese Beef and Vegetables: Sukiyaki Somen Noodle Sushi with Wasabi Oil and Soy Jul 31, 2024 · Make One Pot Japanese Sukiyaki with me - Sweet, savory, and full of veggies, this simple beef hot pot will be an easy weekend dinner! Dec 17, 2024 · Master authentic Japanese sukiyaki with this easy recipe! Enjoy a delicious and comforting hot pot filled with tender beef, fresh vegetables, and rich broth. Aug 10, 2023 · Sukiyaki is a Japanese hot pot dish of beef, vegetables, tofu, and noodles simmered in a sweet sauce. Try my authentic Sukiyaki recipe of marbled beef, tofu, mushrooms, and vegetables in a sweet soy sauce broth for a cozy family-style dinner. Why would I offer you anything but the best! The sukiyaki house or Apr 11, 2025 · Sukiyaki Don Recipe Substitutions and Variations 200g chicken or pork, thinly sliced, substitute for beef. 5 (2 ratings) Print This simple Japanese beef sukiyaki stir-fry recipe is a hearty and flavorful dish that is perfect for a weeknight dinner or a special occasion. Nov 15, 2016 · Sukiyaki - thinly sliced beef, tofu and vegetables in sweet soy sauce flavour cooked at the table is so much fun. Combine cornstarch and reserved mushroom liquid. Luckily this recipe stays very close to the original flavor so that I may eat it again. My host mother made it for me one night and I was mind-blown. Aug 6, 2019 · Make sukiyaki-cut beef your best friend in the kitchen to making quick, easy, delicious recipes. . Feb 3, 2017 · Sukiyaki is traditional Japanese hot pot, sauteing beef and vegetables in a heated cast iron pan. Get the full Traditional Beef Sukiyaki Recipe with tips and nutrition facts here! In a wok, heat 3 ounces of peanut oil. Feb 22, 2025 · Master the art of authentic Japanese sukiyaki! This easy guide provides a simple recipe and step-by-step instructions for a delicious, homemade sukiyaki experience. Enjoy this meal on cold nights with friends and family! Mar 12, 2025 · Try my Beef Sukiyaki recipe for a delicious and easy-to-make Japanese hot pot dish. It consists of thinly sliced beef and vegetables grilled or simmered in a pot with seasonings such as soy sauce, sugar, mirin, and sake. Add beef strips and stir-fry quickly, just to brown meat. It's easy, interactive and fun to make! Sep 11, 2025 · Make sukiyaki at home with this recipe. Once the meat is prepared, tofu, mushrooms, cabbage and other ingredients are added to the pot until everything is cooked. (no shame in doing that right?) Packaged sauces, gravies, canned stuff and Sep 19, 2016 · Tasty and fatty Beef Bulgogi Bowl that's made with sukiyaki cut beef and everyday ingredients, an easy peasy weekday meal! This recipe is based on a traditional Sukiyaki recipe and style of cooking that I learned while in Japan. Mar 4, 2020 · Recreate the delicious taste of Sukiya's Gyudon Beef Bowl in your own kitchen with this quick and easy recipe! May 19, 2023 · This traditional Japanese recipe is the perfect one-pot dish to enjoy with the family for dinnertime. Use sukiyaki-cut beef when you're rushing! Feb 9, 2025 · Sukiyaki don (すき焼き丼) is the rice bowl rendition of sukiyaki, the classic Japanese beef hot pot. In large skillet, brown beef until crumbly. Jan 5, 2015 · Sukiyaki stew I visited Japan in the past and was astounded by the wonderful beef stew known as sukiyaki but when I came back to the states I kept searching for a way to eat the delicious stew once again. Discover how to make a delicious Easy Sukiyaki Style Beef Stir Fry Recipe . This is Japanese Kanto-style sukiyaki, which is thin sliced super fatty beef along with vegetables cooked together into a broth. Plus, discover the key differences between sukiyaki and shabu shabu, and explore famous sukiyaki restaurants in Japan. Better yet, it’s simple and incredibly delicious. We usually cook Sukiyaki in a cast iron Sukiyaki pot at the dinner table using a portable gas stove and eat it as we cook. Feb 12, 2021 · We are making Sukiyaki, one of the most popular hotpot dishes in Japan! All the ingredients, beef, shiitake, ito konnyaku, napa cabbage, yaki dofu make the broth more delicious. Jan 27, 2010 · The stock for his beef shabu is prepared in an eight-hour process making a consomme from konbu, niboshi, seared Ohmi beef tendon, carrots, onions, garlic, beef and chicken bones, and bay leaf. Here, we will learn the step-by-step instructions on how to make this delicious dish at home. Sep 25, 2013 · Sukiyaki is a classic Japanese one-pot meal commonly cooked and eaten at the table. My first Sukiyaki dining experience was in Asakusa, To Apr 2, 2025 · Sukiyaki is a one-pot Japanese meal featuring beef, shirataki noodles, mushrooms, and cabbage in a sweet soy broth. Jul 8, 2025 · Enjoy Japanese sukiyaki in the form of a rice bowl topped with luxurious slices of beef and flavorful vegetables simmered with egg in a simple homemade warishita sauce. In small bowl, mix sugar, soy sauce, A-1, and salt. This comforting and flavorful meal is perfect for sharing with family and friends, making it a popular choice for gatherings and special occasions. Pair this quick beef dish with rice for a ready-in-minutes baon or meal! Nov 15, 2020 · Sukiyaki. Serve over rice. Add sauce. It is easy to make and so delicious. Cook just until thickened. Thinly sliced beef and vegetables are boiled in a soy sauce broth for easy Japanese home cooking. Loaded with beef, noodles, tofu, and vegetables, this heartwarming meal is ideal for a group. Feb 28, 2024 · Sukiyaki is a fun and festive Japanese hotpot of sliced beef, cabbage, mushrooms, hearty greens, tofu and noodles that are served nabemono style, meaning everything is served together in a pot at the table Kansai-style sukiyaki calls for searing the thin slices of beef over high heat in a traditional Japanese cast-iron pot beforehand, whereas this Kanto-style version calls for cooking the beef May 16, 2017 · Beef sukiyaki is the perfect recipe to have in winter. Sep 11, 2019 · This Sukiyaki Beef Udon is made with a delicious combination of marinated beef, udon noodles, soft-boiled egg, fish cake, mushrooms, topped with scallions. Discover how to make a delicious Ground Beef Sukiyaki Recipe . Mar 7, 2023 · Sukiyaki is the ultimate comfort food – consisting of simmered vegetables and beef slices, I couldn't ask for a more well-balanced meal. Add beef, chicken, veg or noodles into a tasty broth or dip it in sukiyaki sauce. Substitute teriyaki sauce for soy sauce when you want a sweeter flavor. The juicily, marinated beef slices with the chewy dashi-infused rice coated with a creamy egg will have you make this recipe a regular in your kitchen. Thinly sliced beef, vegetables, tofu and noodles are simmered in sukiyaki sauce. Mar 3, 2023 · The recipe for Sukiyaki, an immensely popular Japanese hot pot dish, features the flavors of beef and vegetables with a sweet and savory sauce. Find the recipe for Thinly Sliced Beef with Japanese Style Sukiyaki Sauce - Kikkoman Home Cooks SUKIYAKI Yield 100 Portion 1 Cup Ingredient BEEF,OVEN ROAST,TEMPERED SOY SAUCE SUGAR,GRANULATED PEPPER,BLACK,GROUND MUSHROOMS,CANNED,DRAINED COOKING SPRAY,NONSTICK CELERY,FRESH,SLICED ONIONS,FRESH,SLICED PEPPERS,GREEN,FRESH,JULIENNE ONIONS,GREEN,FRESH,SLICED BEAN SPROUTS,CANNED,DRAINED Apr 16, 2025 · Japanese Gyudon consists of thinly sliced fatty beef in a lightly sweet mixture of mirin and soy sauce over rice. May 20, 2025 · Authentic Beef Sukiyaki Recipe: A Step-by-Step Guide to Japanese Hot Pot Perfection Sukiyaki, a classic Japanese hot pot dish, is a culinary experience that transcends mere cooking. It’s a one pot dish that’s cooked and served at the table, making the clean up easier for busy cooks. Discover the rich flavors of Sukiyaki, a classic Japanese hot pot with beef, tofu, and vegetables simmered in a savory-sweet broth. Sukiyaki is a Japanese nabemono (Japanese hot pot) style dish made with thinly sliced beef, slowly cooked at the table. It's always good to have a few ready to grab classic marinades in your pantry to resort to for days like that. These beef slices are seared and left to simmer in a sukiyaki sauce composed of soy sauce, mirin, sugar and sake. Oct 29, 2013 · Recipe for sukiyaki, a Japanese hot pot made with beef and vegetables. Get the full Ground Beef Sukiyaki Recipe with tips and nutrition facts here! Jun 29, 2017 · Authentic homemade Beef Sukiyaki recipe that is so flavorful and delicious. Traditional Japanese sukiyaki beef is a hearty one-pan recipe that's brimming with delicious flavors! It's easy to make with a combo of steak, tofu, veggies, and konnyaku noodles tossed in an authentic sweet and savory sukiyaki sauce. Donburi, on the other hand, refers to any Japanese rice bowl dish. Jan 12, 2024 · In this Kanto-style sukiyaki recipe, all ingredients — beef, noodles, vegetables and mushrooms — are cooked in sukiyaki sauce and arranged in bowls before the simmering sauce is poured in. Get the full Easy Sukiyaki Style Beef Stir Fry Recipe with tips and nutrition facts here! This version of sukiyaki from Angelo Sato involves beef cooked sous-vide for 48 hours topped with chargrilled asparagus and a deep-fried crispy egg. Jun 26, 2025 · Discover a delicious Sukiyaki recipe featuring tender beef, vegetables, and savory broth for an authentic Japanese hot pot experience. In this recipe, we'll show you how to make the "Kanto Style" of Sukiyaki at home. Here is my complete beef sukiyaki with vegetables recipe. Recipe brought back from my dad's college years in Japan. It’s easily one of my favorite hot-pots of all time!Sukiyaki is Japanese Beef Hot-Pot. Quick-cooking beef is the key ingredient in this simple recipe that yields a sweet, umami-packed meal. Have fun cooking and eating at-the-table! Sep 26, 2025 · Sukiyaki is a delicious Japanese hot pot dish that’s perfect for a cozy meal at home. If you want the hot pot experience or to use this as a soup, add ½ cup of sauce to 2 cups of beef, chicken or vegetable broth and heat as needed. Packed with tender beef, vegetables, and a flavorful sukiyaki sauce, this one-pot meal is perfect for a cozy dinner at home. Apr 30, 2024 · Sukiyaki is a Japanese hot pot dish you can make at home. When meat is cooked, mix in vegetables. “Suki” means “thinly sliced meat” and “yaki” , grill or pan fry. Serve it with a fried egg! Apr 8, 2023 · This delicious sukiyaki recipe is akin to a Japanese beef hot pot. May 29, 2024 · This beef sukiyaki recipe features steak, spaghetti, cauliflower, carrots, and broccolini for a Japanese-inspired beef and vegetable dinner. dncdb0 uefd boqn udrcgm bu09b irw2qd0u tarne rlygke lshw xrho